La Gioia 2019
Regular price €70,00
tax included
- Free shipping from 60 €
- Free shipping from €60
GRAPES:
Sangiovese 95% and Merlot 5%
FIRST VINTAGE:
1982
APPELLATION:
Rosso Toscana IGT
VINEYARD:
Gaiole in Chianti (SI) . Certified Organic by ICEA
HARVEST:
October. Picked by hand with two selections: in field and sorting vibrating table
WINEMAKING:
Selection of best Sangiovese and Merlot. The grapes are picked, selected by hand. The fermentations is carried in concrete Nomblot tanks and the must is macereted for 10-15 days over the skins
AGING:
24 months in new French tonneaux. At least 6 months bottle ageing
LABEL:
De Renzis studio
About us
Organic aims followed both in vineyard and in winery. Manual grape harvest, then, eighteen months in barriques. When tasted, the nose displays firmness with aromas of violet petals and alcohol-infused cherries, a touch of juniper. Sharpness in the mouth: juicy, very clear and extremely elegant.
Luca Gardini
Gardini Notes